SOEs, including SriLankan Airlines, Sri Lanka Telecom, and Ceylon Petroleum Corporation, have long been plagued by mismanagement and inefficiencies, burdening taxpayers.
The situation places Sri Lanka’s Left-of-Centre government in a precarious position as it seeks to balance economic imperatives with human rights concerns.
The proposed Green Bank is envisioned as a specialised institution under a global-standard climate-bank model, with a paid-up capital of Bangladeshi Taka 3.24 billion.
Beyond the budget support, the World Bank has approved $379 million for the health and nutrition sector and $280 million for the development of the water supply system in Chattogram.
The positive growth in food exports, coupled with a reduction in imports, highlights Pakistan’s progress in leveraging its agricultural and food production capabilities.
The SCL Act, which covers 63 items, imposes taxes at high rates on staple foods such as rice, potatoes, and maize. Critics argue that while these taxes protect domestic agriculture, they also make basic foods costly, exacerbating malnutrition among poor families.
The spokesperson said that Bangladesh and Pakistan have pledged to fortify their bilateral relations, exploring new avenues of cooperation in trade, commerce, culture, and health.
The panel discussion underscored the critical importance of accurately measuring poverty in India, not just as an academic exercise but as a foundational step toward addressing systemic inequities.
The data collected from multiple panchayats in the region paints a sobering picture. In areas such as Dhangwan, Laharpur, and Boridand, over 40 per cent of farmers surveyed reported a drastic decrease in crop diversity in the past decade.
Dhankhar urged farmers to see themselves as entrepreneurs with the potential to drive rural economies. He underscored the importance of participating in the input chain of agriculture (fertilizers, pesticides, machinery) and the output chain including storage, processing, and retail.
The data collected from multiple panchayats in the region paints a sobering picture. In areas such as Dhangwan, Laharpur, and Boridand, over 40 per cent of farmers surveyed reported a drastic decrease in crop diversity in the past decade.