Tag:Food Security

Trade-driven diversity also leads to a more equal distribution of nutrients such as vitamin C, calcium, and zinc, which is key given that the domestic food production of many countries does not meet the nutrient requirements of their populations.

A disconnect between production and distribution has led to a shortage in markets, raising questions about inefficiencies in storage, transport, and market regulation.

Humanitarian organisations are calling for more robust intervention from the government to address the immediate needs of flood survivors, as well as long-term strategies...

Amid the economic challenges, State Minister for Finance Ranjith Siyambalapitiya introduced new regulations aimed at addressing corruption in the cereal import sector. Previously, import...

Protracted conflicts, economic downturns, high food prices are at the root of high global food insecurity levels. This is aggravated by naturally occurring phenomena...

The new data reveals that while the increased amount of food deliveries and nutrition services provided to the northern governorates have temporarily alleviated hunger conditions, the...

Asia faces unprecedented food security challenges due to soaring rice prices, climate-induced disasters, and ecosystem degradation. Strategic action is needed to transform food systems...

Smallholder farmers produce one-third of the world's food, and agriculture makes up every second livelihood in Bangladesh. But the country's agricultural sector has been...