Some of the troubling findings include population declines for almost half of CMS migratory species, extinction threats for almost all (97 per cent) of...
The designation of Gupteswar as a Biodiversity Heritage Site not only strengthens the cultural bond between the local populace and the forest but also...
Smallholder farmers produce one-third of the world's food, and agriculture makes up every second livelihood in Bangladesh. But the country's agricultural sector has been...
Recent studies have demonstrated that climate change-induced global warming enhances the monsoon’s oscillations, causing both brief bursts of intense rain and protracted dry spells....
The Assessment Report on the Diverse Values and Valuation of Nature brought out by the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services argues...
While a single monthly reading above 6 per cent does not constitute a formal policy failure, the persistent upward trajectory since early 2026 leaves monetary authorities with little room to manoeuvre.
The authors stress that individual knowledge alone is insufficient. Food environments – marketing, pricing, availability and access – must support healthier choices.
While a single monthly reading above 6 per cent does not constitute a formal policy failure, the persistent upward trajectory since early 2026 leaves monetary authorities with little room to manoeuvre.